Steaks were served in each campus cafeteria as part of "Dining Service Day"

As part of our student support program, our university holds a "Cafeteria Service Day." The first event of this academic year took place on Wednesday, April 22nd, where steaks were served at all of the cafeterias on campus.

The event was held at New Loire, New Prince Hall, and Junior College Princess Hall, and the cafeterias were bustling with students. The event ended sequentially as the prepared steaks ran out.

Students expressed their delight with comments such as, "I'm happy that I can eat steak cheaply in the cafeteria," and "I had a great time with my friends while eating steak."